Probably a security update to try and keep it from being part of a botnet maybe? What would work better though is never connecting it to a network or even better, just don’t make it smart for no dam reason, lol.
The nosy kind. Seriously though, I’ll stick with my old obsolete brinkmann
I have a friend who’s really big in to smoking meats for hours and hours and days at a time. He loves this kind of thing because he can monitor the smoker without physically being in front of it.
I think he’s crazy af for involving the damned internet in it but I guess it is what it is when you’re “cooking” something for 9 hours.
But supposed they invented a whole new kind of meat and your grill wasn’t ready to deal with it? How would you feel then? Pretty darn silly, that’s how!
I love my charcoal grill
With cooking normal beats all.
Gas, coal > electric shit
Ovens?
eh, induction stoves are nice.
I’m an IT nerd but they could not pay me to buy a grill that requires software updates. What a bunch of nonsense.
I’m an IT guy, if my printer made a noise I don’t recognise I’d shoot it.
Pay me? Fuck yes, I’ll rip that crap out and replace it with a couple of relays or maybe get fancy and arduino -> home assistant.
I’m betting that someone pay a LOT extra to get that garbage though.
Sending a temp updates to your phone so you don’t have to be standing near it the whole time is a nice feature.
My dad’s smoker is also able to set key frames so you can have it ramp up or down in temp at various points while cooking. And it can either be set to change temp at a time or when one of the probes reaches a certain temp. Plus he really likes being able to monitor it from his iPad, especially in the winter or if he has to run up to the store real quick.
I will never need a wifi connected kitchen appliance. A grill fits that category. My grill is a disposable item I buy one every four or five years.
None of my go to devices are internet connected. Not my TV screens. Not my toothbrush. My daily driver is a 2009 Toyota. Its great. No screens and easy to fix.
Just out of curiosity… What are you doing to your grill that you need a new one every few years? Mine is prob. 10 years old and still no reason in sight to replace it.
They shoot at it when the food is subpar.
As someone in the PNW, there is not much you can do if you don’t bring the dang thing indoors that won’t leave the thing a pile of rust in 5 years.
I am trying with a specific form of stainless to see if it makes a difference.
Have you tried ceramic? I don’t know if it makes sense but just a doubt
Someone will knock it over at some point within five years turning it into a sad jigsaw puzzle.
I see, yes i also have a stainless steel one, which is outdoors all year. Good luck, i suspect you might have just solved your “grill consumption” :)
Nah, just give it the rattle can and paint it every now and then. “Once dor dust, twice for rust.”
I have a Masterbuilt that has optional firmware updates sometimes, nothing mandatory and certainly nothing automatic. It’s a gravity fed charcoal grill that works like a computer controlled forced air rocket stove. Gets up to 700 degs from cold in 10 mins if I want or hold 225 for the rest of time as long as I keep feeding charcoal into the hopper and emptying the ash bin. The computer is adding actual value.
No soggy pellets, no weird feeding issues, the biggest problem I’ve had with it was the hatch sensors all going out over time, but once I jumped the circuit past them it worked fine again to this very day, going on six years now.
Gets up to 700 degs
That’s a furnace. Aluminium melts at 700 degrees. Gold at 1000.
which minecraft mod is that?
Actually the smoker is probably the only one thing I want software on and wifi (but yeah we could do without the updates unless there is some sort of bugs that turn it into a killing machine)
Yesterday my WIFI air purifier crashed after changing the speed with the app and turned itself off and even caused the Ethernet switch to crash and hang.
Realistically they probably didn’t use the traeger until the 4th, so they were about a year behind on “updates”
Unless you’re my dad, then he finds any excuses he can to use his traeger. The thing can smoke a damn good brisket, software updates be damned!
Forwarded this to someone at Traeger. Will let you know if I hear back 🙂
There was a silly little movie in the 80’s called “Maximum Overdrive”, written and directed by Stephen King.
In it Aliens somehow cause machines to ‘turn’ on human beings and attack us.
They could remake that movie now but instead of Aliens causing the machines to attack people, it could be malicious ‘hackers’ that do it, and it would be more believable that the original film.
Oh, so like Die Hard 4.
The plot that kicks off Battlestar Galactica (2004) happens because pretty much everything uses wireless communications, including most systems within the space ships
You could hack a futuristic firmware upgradable power knife, but how do you hack it to hack off fingers?
Aliens had the supernatural power to be the machines
A self driving tesla trapping people in a gas station is 100% more believable than the semi.
Something is there…
I feel like hackers would always have been more believable than aliens.
You can’t really (remotely) hack a machine that doesn’t have wireless capabilities or computer chips in them.
In the movie it was just regular, non electronic machines like (pre-computerized) diesel trucks and lawnmowers etc.
The original story was written before the Internet and so before hackers even existed. One of Stephen King’s cocaine fever dreams iirc.
*Brought to you by Samsung.
What happens if the grill resets anyway? You get back to the default wallpaper?
Can we go back to dumb tech?
To not connect it to the Internet would probably help and turn it into a normal grill.
I’m a casino slot tech. Don’t even get me started on the electronic table games that still use a dealer! Like Scotty said, “The more they overthink the plumbing, the easier it is to stop up the drain.”.
when you buy a wifi-grill you kind of missed the point of grilling.
It’s great for smoking though. I’ve done it the old fashioned way of staying up all night to feed wood into the smoker and I’ll gladly take a wifi-enabled pellet smoker with a temperature probe over it.
Why do you need wifi? You turn a knob and fill it with pellets every couple hours.
To get the temperature probe data on your phone so that you don’t have to repeatedly get up to check it. It’s particularly useful for turkey, where the difference between moist and horribly dry white meat is only 5-10 degrees.
Why not just buy a wifi probe instead of an entire grill? I’d rather a tiny thing stop working than being unable to use my grill at all because it’s jammed with too much tech.
Truly do they do anything else worth it? I’m a plain charcoal grill person, so never wanted or looked into anything beyond that.
All I can think of is reminders to fill the pellet bin. On balance I don’t think that’s worth it
I’ve got a Bluetooth temp probe set. They work a treat. And I totally forgot to even use them when I got smoked a salmon and chicken wings for Canada Day.
I’ve got a bluetooth temp probe set too. I use it in my smoker. I’m not trusting that expensive piece of meat to the whims of the gods. I need to know what the temperature of the meat is and when it hit’s the target temps.
TBF, I absolutely should have used them, but I was cooking for 25 people, and honestly totally forgot about them. I was rushing about with the BBQ, into the kitchen switching out cooked pizza for uncooked and trying to catch a sip of beer in between all that… As a result the salmon came out amazing, slow smoked at 60° for 3 hours because I totally forgot about it until the wife would occasionally say: the smoker’s not smoking!
I wouldn’t use it, but if you want one with software then there’s nothing wrong with it updating.
