I mean, the entire first point I made there was about how that was meaningless. Having the exact same chemical called a “chemical” sometimes and not others actively hurts our ability to communicate about what’s in our food. That’s not your fault, but it still bothers me.
…i’m not speaking to health, only the vernacular meaning of ‘chemical’ ingredients…
I mean, the entire first point I made there was about how that was meaningless. Having the exact same chemical called a “chemical” sometimes and not others actively hurts our ability to communicate about what’s in our food. That’s not your fault, but it still bothers me.