NataliePortland@lemmy.ca to Showerthoughts@lemmy.world · 1 year agoin 10 years, we're going to say "remember when charcuterie boards were the fad?"message-squaremessage-square10fedilinkarrow-up115arrow-down12
arrow-up113arrow-down1message-squarein 10 years, we're going to say "remember when charcuterie boards were the fad?"NataliePortland@lemmy.ca to Showerthoughts@lemmy.world · 1 year agomessage-square10fedilink
minus-squareBasilisklinkfedilinkarrow-up1·1 year agoWhen I was growing up, and my parents were too tired or too pressed for time to put together a meal, we’d have luncheon meats and cheeses with crackers and bread, maybe some salads and call it a “cold supper”. Now it’s “charcuterie” and it’s fancy.
When I was growing up, and my parents were too tired or too pressed for time to put together a meal, we’d have luncheon meats and cheeses with crackers and bread, maybe some salads and call it a “cold supper”. Now it’s “charcuterie” and it’s fancy.