I don’t speak French but that emoji gives me a clue what that nickname might mean 😅

Pure poetry, that is

Smooth af

PlaylistS as there’s more than one of them, measured in fortnights? What are the themes/subjects/vibes/eras and wtf? Sry, I ran out of coherent words

In Murica. VA stands for Virginia

Isn’t salami just fancy pepperoni?

👍

My clothing is mostly black with bright red, blue or purple accents. The accessories tend to be similar colours. I have not owned anything brown for at least 35 years, from the age I could start making my own decisions.

The only brownish thing in my flat now is the flooring and even that is more yellow than brown.

We have radically different different preferences

Me, I do. I need all the purple and lilac shades. Brown on the other hand…

Why is it so catchy? I’ve watched it like 20 times by now

If your friend fails the pencil test, it’s definitely a moob

When I got married 25 years ago, I had black army boots with red laces. (Not for the wedding, everyday wear). My ex mother in law found the red laces unsuitable and bought me black ones to be prim and proper. I was still young and malleable enough to cave. My blue mohawk last year would have made her nope out

Oh, we were very young and on the verge of poverty. One didn’t go around wasting food

One time when we were young, a pot of milk based vegetable soup (traditional thing, you love it or hate it) was forgotten on the table when we went to party out of town for a day or two mid summer. When we got back, the soup was a few hours short of developing sentience, surprisingly no mold but quite lively. My friend turned that potful into thick American style pancakes and these were the best I’ve ever had

The confidence of that loaf is 10/10 tho

[Saltine](Saltine cracker https://share.google/7bbPxAmRfSf2UQQVA)

Did they let you in without the thumb print or were you left out then?

All the signs of becoming sentient

Beetroot is well known stool softener, in liquid and solid form. To keep regular, one should consume beetroot salad or soup once or twice a week.

Pesto needs some kind of delivery system, you can’t just spoon it in your mouth with a spoon on weekly basis. Do you always have the same base or do you change it around or how does it work for you?