LadyButterfly she/her@piefed.blahaj.zone to Microblog Memes@lemmy.worldEnglish · 3 个月前I'd ring thatpiefed.cdn.blahaj.zoneimagemessage-square250fedilinkarrow-up11.09Karrow-down113
arrow-up11.08Karrow-down1imageI'd ring thatpiefed.cdn.blahaj.zoneLadyButterfly she/her@piefed.blahaj.zone to Microblog Memes@lemmy.worldEnglish · 3 个月前message-square250fedilink
minus-squareAFK BRB Chocolate (CA version)@lemmy.calinkfedilinkEnglisharrow-up6·3 个月前When I check the dictionary, it says in the US it’s pronounced goo-dah.
minus-squaresamus12345@sh.itjust.workslinkfedilinkEnglisharrow-up4·edit-23 个月前It is, because we butchered it. Like how Lohss On-heh-lace is pronounced “Loss An-juh-less.”
minus-squareNarauko@lemmy.worldlinkfedilinkEnglisharrow-up1·3 个月前Looks like we pronounce it like the Swede’s do, and German is halfway to English pronunciation. I would probably blame the Germanic parts of English along with significant Swedish settlement in US cheese producing regions.
When I check the dictionary, it says in the US it’s pronounced goo-dah.
It is, because we butchered it. Like how Lohss On-heh-lace is pronounced “Loss An-juh-less.”
https://forvo.com/search/Gouda/
Yep, same thing
Looks like we pronounce it like the Swede’s do, and German is halfway to English pronunciation. I would probably blame the Germanic parts of English along with significant Swedish settlement in US cheese producing regions.