Yeah don’t do that multiple times. One or two times isn’t going to kill you but if you did it for years and had pieces of ancient mayo in there that sounds like a health concern.
I’ll go get a new knife if I have to open up a new jar to finish something.
Well then it’s not a terrible solution, sure, but if you’re going through the trouble already, why not use one of
These. They’re practically free, way better shape, easy to wash, and prolly easier to fill given the whole size on those small bastards.
Also making your own mayo / sauces is something I’m kinda used to doing nowadays. I used to think it takes a lot of effort but nah, just mix some mayos/sauces/spices/herbs/garlic, give a tiny blend if there’s hard parts and that’s it. Sometimes I fluff it up by gently adding Turkish yogurt after squeezing it out of the bottle (the yogurt loses consistency if you blend it, so I blend everything else, put it in a squeezer, than lightly mix that with the yoghurt)
I don’t need to worry about that because I just refill it from a larger container
Yeah don’t do that multiple times. One or two times isn’t going to kill you but if you did it for years and had pieces of ancient mayo in there that sounds like a health concern.
I’ll go get a new knife if I have to open up a new jar to finish something.
Got to clean your containers and not just top them up, lol
Well then it’s not a terrible solution, sure, but if you’re going through the trouble already, why not use one of
These. They’re practically free, way better shape, easy to wash, and prolly easier to fill given the whole size on those small bastards.
Also making your own mayo / sauces is something I’m kinda used to doing nowadays. I used to think it takes a lot of effort but nah, just mix some mayos/sauces/spices/herbs/garlic, give a tiny blend if there’s hard parts and that’s it. Sometimes I fluff it up by gently adding Turkish yogurt after squeezing it out of the bottle (the yogurt loses consistency if you blend it, so I blend everything else, put it in a squeezer, than lightly mix that with the yoghurt)