I eat oatmeal almost every morning and I’m looking for options to change things up a bit. My go to is usually old fashioned oats with diced apples, raisins, and cinnamon. Sometimes I’ll add some candied ginger.

I was thinking of making savory oats, but I love my sweet oats in the morning so I haven’t gotten around to it yet.

  • Madzielle@lemmy.dbzer0.com
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    8 hours ago

    Sometimes I’ll cook frozen berries down with equal parts sugar, make a sweet berry sauce and use that with skyr and/or oatmeal. Berry sauce is cool to have in the fridge on hand