Chances are I’ll end up over there. So thank you for the heads up. 😀

I saw that one, but it seems like it’s just a place to post pictures of the bread that people had made whereas I’d like this one to be more about sharing recipes and techniques. I love looking at other people’s bread, but I love making it myself even more :)

Having never seen Rocketman, I feel like these responses are way better than whatever is actually going on.

That’s really cool.

Can you share what is involved and the expectations of a moderator? Thanks and congrats on the milestone!